Table 1

Basic characteristic and intraoperative factors between patients with and without intraoperative hypothermia

Basic characteristicsHypothermia
(n=35)
Without hypothermia (n=162)P value
Age*, n (%)0.027§
 1 d to 1 y10 (28.6)41 (24.7)0.689
 1–3 y14 (40)98 (60.1)0.026
 >3 y11 (31.4)23 (14.2)0.014
Gender (male)*, n (%)17 (48.57)98 (60.49)0.194
Body weight† (kg)13.66±8.1412.68±6.660.214
Duration of operation‡ (min)85 (60–135)73 (56–110)0.155
Volume of intraoperative intravenous (infusion) fluid† (mL/kg)21.13±16.7416.61±11.590.136
Patient receiving intraoperative active warming*, n (%)12 (34.28)89 (54.93)0.027
Mode of anesthesia*, n (%)0.38
 General32 (91.43)136 (83.95)
 General+regional3 (8.57)26 (16.05)
TBSA (%), median (IQR)‡25 (20–35)15 (10–25)<0.001
  • Data are presented as n ((%) or mean±SD.

  • The active warming in this text is to specifically use the patient warming system (WarmTouch).

  • P values in bold are considered statistically significant.

  • * P values obtained by χ2 test.

  • † P values obtained by t-test.

  • ‡ P value obtained by Mann-Whitney U test.

  • § P value was calculated by χ2 test among three age groups.

  • IV, intravenous infusion; SD, standard deviation; TBSA, total burn surface area.